THE NEW & IMPROVED WHAT DID YOU EAT THREAD!

Vuey

Awesome Spread AirmaxG !
Good food on holidays is a must !

Killa burgers wasn't all that great guys.

Nice change, but won't be going back for awhile.

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As for cooking steak, start by buying good steak, scotch fillet, eye fillet, rib eye on the bone.
Inch thick steak usually takes about 4mins each side. Trick is to rest it in the oven turned on at about 60degrees. Chef trick, keeps steak warm, but also rest it nicely.

Quazza

Magic in process

shooster

With steak, I do the jamie oliver thing where I cook one side of the steak how ever long it needs and just rest it for about 30secs~1min on a wooden chopping board that has some olive oil and herbs, some seasoning before going back on the pan for round 2, rest again then serve(timing it with the vegies and other stuff

you made me drool mate, steak loooks mighty nice!

Firecrakka

Stopped by the Terminus for a bite last night.

Wagyu Burger

House-made spinach, porcini & goats cheese tortellini, sauteed mushrooms, sage burnt butter.

Also had some Wagyu sliders and Chargrilled calamari salsa verde that was gone by the time I remembered the camera.

Quazza

*grunt*

biggbird

^so if you grunted, i should... *giggle*?

double layer mudcake with ganache and raspberry buttercream frosting topped with raffaelo and dessicated coconut. got bored...